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5 SECRETS TO GETTING DINNER ON THE TABLE...FAST!

You are here: Home / Recipes / Holiday Recipes / 4th of July / A Red, White, and Blueberry Breakfast

A Red, White, and Blueberry Breakfast

May 14, 2013

  • 85

A Red, White, and Blueberry breakfast for Memorial Day weekend or the 4th of July!

Red, White, and Blueberry Breakfast | MomOnTimeout.com Perfect for Memorial Day weekend or the 4th of July!

Can you believe that Memorial Day is just around the corner? I for one am totally looking forward to the three day weekend and all the scrumptious food that I’ll be enjoying 🙂  Reece only has school for a couple of days the following week so in his mind Memorial Day is kind of the beginning of summer vacation and he is SO ready for that. After all the fun I had with my Chief Waffle Officer gig with Eggo Waffles I hadn’t had a chance to share with you one of Eggo’s newest products – the Eggo Drizzlers. Once I saw that they came in strawberry and blueberry I knew just what to do!

Eggo-drizzlers-waffles

The boys absolutely adore these waffles and it’s hard to say which variety is their favorite. I love that the Drizzlers are made with real fruit and you can actually see chunks of fruit in the sauce. My boys are big fans of blueberries and strawberries so I thought it would be fun to make a waffle flag for Memorial Day breakfast. Using Eggo waffles makes this fun and patriotic breakfast come together in a snap. I covered the bottom waffle with strawberry slices and placed the second waffle on top. (The boys love anything with a “filling”.)

waffle-breakfast-1

Next, I make the plate look super fancy with the Drizzler packets. The boys couldn’t wait to start dipping their waffles into the drizzles!

waffle-breakfast-2

Now it’s time for the flag. Use the waffle as a guide to make your lines filling every other line with whipped cream. Also fill in the top left hand corner. Next, cut up small pieces of fresh strawberries and create the red stripes of the flag.

waffle-breakfast-3

Finally add the blueberries in the top left hand corner and you’re done!

eggo-waffle-memorial-day-breakfast-red-white-blue

I love how fun this breakfast idea is for any patriotic holiday. Eggo waffles make this breakfast super easy to prepare and it’s one that my kids will eat any day of the week with a smile 🙂

red-white-blueberry-breakfast-recipe

 If you are a fan of Eggo waffles like we are, make sure to check out some of these other Eggo recipes:

build-your-own-breakfast-waffle-pizza-bar

Build-Your-Own Breakfast Waffle Pizza Bar

s'mores-with-waffles

S’mores Sliders

maple-cinnamon-yogurt-dip-fruit-waffle-kabobs

Fruit ‘n Waffle Kabobs with Maple Cinnamon Yogurt Dip

grilled-pb-honey-banana-sandwich

Grilled Peanut Butter Honey Banana Waffle Sandwich

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 Linking up here, Home Stories A2Z, Savvy Southern Style, Serenity Now, and My Repurposed Life.

Disclosure: Kelloggs sponsored this post and provided me with compensation to develop this Eggo waffle recipe. All opinions are, as always, 100% my own.

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  • 85

By Trish - Mom On Timeout May 14, 2013 4th of July, Breakfast, Holiday Recipes, Patriotic Recipes, Recipes

Previous article:
« Tuna and Avocado Stuffed Tomatoes
Next article:
Dark Chocolate and Cherry Peanut Butter Oat Bites »

Comments

  1. Heather says

    June 28, 2013 at 8:23 AM

    We are definitely having Waffle Flags for breakfast on the Fourth of July! These are more exciting than fireworks to me! : )

    Reply
    • Trish - Mom On Timeout says

      July 1, 2013 at 7:36 PM

      Yay! Thanks Heather!

      Reply
  2. Rachel says

    June 25, 2013 at 6:19 AM

    Just found your blog through Nanny to Mommy and I love the breakfast ideas!! So easy and cute!

    Reply
    • Trish - Mom On Timeout says

      June 25, 2013 at 4:28 PM

      Thank you so much Rachel! So glad you stopped by!

      Reply
  3. Karen @ Trilogy Edibles says

    June 22, 2013 at 2:19 PM

    This is a fabulous idea. I’ve having a birthday party on my blog and would be great if you linked up!

    Reply
    • Karen @ Trilogy Edibles says

      June 22, 2013 at 2:20 PM

      http://www.trilogyedibles.com/2013/06/happy-birthday.html

      Reply
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Hi, I’m Trish!

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