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Strawberry Lime White Chocolate Gooey Bars

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These Strawberry Lime White Chocolate Gooey Bars will make the perfect spring or summer time treat!

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These Strawberry Lime White Chocolate Gooey Bars will make the perfect spring or summer time treat! | MomOnTimeout.com

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Last week I totally caved and made gooey bars again. It had been several weeks since I made up the Key Lime Gooey Bars for the blogger party over at Dorothy’s and the kids were ready for some more. I seriously enjoyed the lime flavor but when I checked my pantry, I was all out of lime cake mix.

Total bummer cause these babies were goooood.

easy-key-lime-gooey-bars

What I did have though was strawberry cake mix and these scrumptious Strawberry Lime White Chocolate Gooey Bars were born.

It must have been destiny.

These Strawberry Lime White Chocolate Gooey Bars will make the perfect spring or summer time treat! | MomOnTimeout.com

I often forget about how much I love strawberry until I’m forced to have it. Then, of course, I realize how much I absolutely adore it! It’s like when I’m ordering a shake. I always, always get chocolate unless I get strawberry and then when I taste it I’m like ohmygosh, this is so much better than chocolate!

That’s pretty much how it was with these strawberry gooey bars.

I totally brightened up the flavor with with fresh lime juice and zest and added some yummy white chocolate chips into the mix for fun. I love how pretty and pink they are and just so fabulously ooey-gooey. Perfection!

These Strawberry Lime White Chocolate Gooey Bars will make the perfect spring or summer time treat! | MomOnTimeout.com

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Strawberry Lime White Chocolate Gooey Bars

These Strawberry Lime White Chocolate Gooey Bars will make the perfect spring or summer time treat!
Course Dessert
Cuisine American
Keyword strawberry lime white chocolate gooey bars
Prep Time 15 minutes
Cook Time 32 minutes
Total Time 47 minutes
Servings 12
Calories 320kcal
Author Trish - Mom On Timeout

Ingredients

  • 15.25 oz Strawberry Cake Mix 1 box
  • 1/2 cup unsalted butter 1 stick - softened
  • 1 egg room temperature
  • 1 lime zested and juiced
  • 2/3 cup white chocolate chips
  • 1/2 cup sweetened condensed milk
  • lime zest for top of bars - if desired

Instructions

  • Preheat oven to 350 degrees.
  • Line a 9x9 inch baking pan with foil. Spray with cooking spray and set aside.
  • Beat butter with a mixer until soft and fluffy.
  • Add in cake mix,egg, lime juice and zest and continue beating until combined.
  • Press about two-thirds of the cake mixture onto the bottom of the foil-lined baking pan.
  • Sprinkle white chocolate chips over the top.
  • Drizzle the sweetened condensed milk over the top of the chocolate.
  • Crumble the remaining cake mixture over the top of the sweetened condensed milk, trying to spread it out as much as possible. Press lightly.
  • Bake for 29-32 minutes, or until edges start to brown.
  • Let bars cool completely before cutting.
  • Top with additional lime zest if desired.
  • Store in an airtight container for up to a week.

Nutrition

Calories: 320kcal | Carbohydrates: 43g | Protein: 3g | Fat: 15g | Saturated Fat: 9g | Cholesterol: 40mg | Sodium: 275mg | Potassium: 87mg | Fiber: 1g | Sugar: 31g | Vitamin A: 290IU | Vitamin C: 2mg | Calcium: 129mg | Iron: 1mg

These easy Strawberry Lime White Chocolate Gooey Bars will make the perfect spring or summer time treat! Start with a cake mix and see what happens! Everyone goes crazy for this easy strawberry dessert!

 More strawberry recipes to love!

strawberry-cheesecake-french-toast-casserole

Strawberry Cheesecake French Toast Casserole

Strawberry and White Chocolate Cake Mix Cookie Recipe

Strawberry and White Chocolate Cookies

strawberry-agua-fresca-recipe

Strawberry Lime Agua Fresca

strawberry-cream-cheese-muffins-recipe-easy

Strawberry Cream Cheese Muffins

strawberry-coconut-smoothie-recipe

Strawberry Coconut Smoothie

Trish Signature Block

For all strawberry recipes, go HERE.
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Comments

  2. Ellen says

    Thank You Trish, it is spring like weather here in Seattle and I am going to make the bars for the Super Bowl.
    they will be awesome.

    Reply

  3. Kimberly says

    Any thoughts on how this recipe would be using chocolate chips instead of white chocolate? Would the lime and chocolate mix does anyone think?!

    Reply

  4. tonilea says

    can you tell me why the amt of sweetened condensed milk is different for the Key Lime Gooey Bars and the Strawberry ones? I haven’t tried this recipe YET (plan to) but am just curious as to why there is a bit more of the sw. cond. milk in the lime ones. Thanks

    Reply

  7. Leslie says

    I am making these today. I guess I will “guesstimate” since you have not replied to my question.

    Reply

    • Trish - Mom On Timeout says

      So sorry Lisa! I totally missed your first comment and was gone the past few days. I would guess about 2 tsp of lime juice per lime but the recipe would allow for a little wiggle room there. Let me know what you think!

      Reply

  9. abby salazar says

    hi! i made the strawberry gooey bars but got confused she i had to “crumble the remaining cake mixture.” did you mean the dry mixture or the wet cake batter? and my batter came out really sticky and was hard to pour in the pan. did i do something wrong with the process?? thanks!

    Reply

  12. Amanda says

    I just found this recipe on Cosmo and they look delicious! But I was wondering if you have to use unsalted butter?

    Reply

      • Nancy says

        I am confused it says crumble the remaining cake of the 2/3 of cake batter in the pan, it doesn’t say anywhere before that is the recipe to cook part of the cake I am confused?

        Reply

        • Trish - Mom On Timeout says

          Hi Nancy! Two thirds of the cake mixture goes on the bottom of the pan (not baked yet). The chocolate chips and sweetened condensed milk go on top of that layer. The remaining one-third of the cake mixture goes on top of the sweetened condensed milk (still not baked). Then the bars get baked. Hope that helps!

          Reply

  25. Sarah @ Miss CandiQuik says

    These sound so good! I’ve also been drooling over those lime bars for months now and I still haven’t made them – but I promise I’m going to get around to it! So many desserts – so little time. 🙂

    Reply

  31. Erlene says

    That looks great! I usually have strawberry cake mix on hand, but the kids decided to make cake balls with it. I’ll have to pick more up so I can make this. Pinned.

    Reply

  32. Amy @ Amy's Healthy Baking says

    I don’t know what you’re talking about Trish — it’s been a month and a half since Dorothy’s party and you baked gooey bars! And in gooey bar time, that has to be about 3 years. You can never have too many of them!

    Reply

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