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You are here: Home / Recipes / Rainbow Jello Cubes

Rainbow Jello Cubes

February 11, 2018

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These colorful Rainbow Jello Cubes are wonderfully easy and delicious and perfect for St. Patrick’s Day or any day you want to bring a smile to someone’s face! This easy treat is great for parties and crowds. This simple recipe makes a ton of rainbow jello that you can cut into cubes or other shapes if you prefer. Enjoy!

rainbow jello

Rainbow Jello Recipe

If you’ve ever wondered how to make rainbow jello – you’re in the right place. It’s much easier than you might think and the only hard part is the waiting for each layer to set up.

They layers are absolutely magical and as wonderful as they are to look at, they’re even more fun to eat.

You can pick the colors and flavors you would like to use to make your rainbow jello. I went with red, orange, green and blue for this batch. Feel free to make as few or many layers as you like.

rainbow jello cubes

This particular recipe just happens to work for St. Patrick’s Day! It’s so fun to make and easy too! The boys love picking out their favorite flavors of jello and then I put it all together. I say jello “flavors” but really they go by color. You know…”the red jello” or “the green jello”. Whatever works ?

Not only is this dessert beautiful and super-impressive {it looks like it’s really hard to make} but it’s easy on the wallet as well.

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You only need some jello, a can of sweetened condensed milk, and some unflavored gelatin. Easy peasy! You can choose whatever colors you like which makes this a very versatile dessert. Layer in the colors of your next party and you’re going to have a yummy treat that’s sure to be a hit!

rainbow jello layers

There’s just something about rainbow jello that bring a smile to my face every time. My boys are also thrilled when I “make rainbows” in the kitchen – they are also HUGE jello fans so this treat is a win-win for everyone.

You can really cut down the calories and sugar in this dessert by using sugar-free jello and low-fat or fat-free sweetened condensed milk. Oh and did I mention this recipe makes TONS of cubes?? Like literally, tons. Depending on how precise I am with my cutting, I usually end up with between 60-80 cubes so there’s plenty for a crowd OR class!

easy rainbow jello

How To Make Rainbow Jello

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5 from 4 votes

Rainbow JELL-O Cubes

Rainbow Jello Cubes are wonderfully easy and delicious and perfect for St. Patrick’s Day or any day you want to bring a smile to someone’s face!
This easy treat is great for parties and crowds. This simple recipe makes a ton of rainbow jello that you can cut into cubes or other shapes if you prefer. Enjoy!
Course Snack
Cuisine American
Keyword Jello Cubes
Prep Time 2 hours hours
Chill Time 2 hours hours
Servings 117
Calories 23kcal
Author Trish – Mom On Timeout

Ingredients

  • 4 packages 3 ounces each assorted flavored gelatin
  • 1.5 oz unflavored gelatin divided
  • 5-3/4 cups boiling water divided
  • 14 oz sweetened condensed milk
  • 1/4 cup cold water

Instructions

  • In a small bowl, combine one package flavored gelatin and one envelope unflavored gelatin. Stir in 1 cup boiling water until dissolved. Let mixture cool slightly for 3-5 minutes.
  • Pour mixture into a 13-in. x 9-in. dish coated with cooking spray.
  • Refrigerate until set but not firm, about 20 minutes.
  • In small bowl, combine the condensed milk and 1 cup boiling water.
  • In another bowl, sprinkle two envelopes unflavored gelatin over cold water; let stand for 1 minute. Stir in 3/4 cup boiling water. Add to sweetened condensed milk mixture.
  • Spoon 1 cup of the creamy gelatin mixture over the first flavored gelatin layer. Refrigerate until set but not firm, about 25 minutes.
  • Repeat from beginning of recipe twice alternating flavored gelatin with creamy gelatin layers.
  • Make sure to let the dissolved gelatin sit for a few minutes before spooning over previous layer. This will keep the layers “pure”.
  • Chill each layer until set but not firm before spooning next layer on top.
  • Make final flavored gelatin and spoon over top.
  • Refrigerate for 2 hours after finishing last layer before cutting into 1-in. squares.
  • Serve and enjoy!

Notes

Recipe from Taste of Home.

Nutrition

Calories: 23kcal | Carbohydrates: 4g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 19mg | Potassium: 13mg | Sugar: 4g | Vitamin A: 10IU | Vitamin C: 0.1mg | Calcium: 10mg

Post originally published February 25, 2013. Updated February 20, 2018.

Rainbow Jello Cubes

We are having so much fun decorating and preparing for St. Patrick’s Day this year! I’d love to know if your family celebrates St. Patrick’s Day and what you do in your home! Here are some other fun St. Patrick’s Day ideas:

Stained_Glass_Rainbows_Craft

Stained Glass Rainbows

Rainbow_Cupcakes_St._Patrick's_Day

Taste the Rainbow Cupcakes

Potted_Rainbow_St._Patrick's_Day_Craft

Potted Rainbow

Leprechaun-Hats-Craft

Leprechaun Hats

  • 742

By Trish - Mom On Timeout February 11, 2018 Dessert, Holiday Recipes, Kid-Friendly, Layered Desserts, No Bake, Recipes, St. Patrick's Day Recipes

Previous article:
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Next article:
Cranberry Almond Breakfast Cookies »

Comments

  1. Rachel @{I Love} My Disorganized Life says

    March 1, 2013 at 9:52 AM

    Totally loving this idea! They look so fun and make me smile just looking at them 🙂

    Reply
  2. melissa {persnickety plates} says

    March 1, 2013 at 8:34 AM

    Jello kinda makes me gag but these are SO pretty!

    Reply
  3. Charlene@A Pinch of Joy says

    March 1, 2013 at 7:11 AM

    So pretty and such fun — love the rainbow idea for St Patricks Day! I’m hosting a St Patty Tea and I’m thinking this would be a fun addition to the dessert table.

    Reply
  4. margo says

    March 1, 2013 at 6:12 AM

    So fun and gorgeous too!

    Reply
  5. Marie says

    February 28, 2013 at 8:14 PM

    Wow, I love these and I bet my son would too! How cute are they? I would love for you to share this at my link party going on right now.
    http://www.bloominghomestead.com/2013/02/crafty-tuesday-22513.html
    -Marie

    Reply
  6. Jocelyn @BruCrew Life says

    February 28, 2013 at 5:55 AM

    Those cubes are gorgeous!!! Such a fun and easy dessert with a wow factor!!!

    Reply
    • Trish - Mom On Timeout says

      February 28, 2013 at 5:23 PM

      The boys just love them! They are pretty fun 🙂

      Reply
  7. Winnie says

    February 28, 2013 at 12:08 AM

    Trish – these are GORGEOUS !!!
    I so much love colors in food, especially desserts. As you said – it brings a smile just seeing it.

    Reply
    • Trish - Mom On Timeout says

      February 28, 2013 at 5:18 PM

      Thank you Winnie – you are so sweet!

      Reply
  8. Raquel @ Organized Island says

    February 27, 2013 at 3:28 PM

    Oh I have not made these in a long time! Yours came out so cute and it makes me want some Jello! Hope you are doing well Trish!

    Reply
    • Trish - Mom On Timeout says

      February 27, 2013 at 3:46 PM

      This is such a great recipe isn’t it Raquel? We are all doing great – so happy to NOT be sick anymore 🙂 How are things going with you?

      Reply
  9. dena woods says

    February 27, 2013 at 2:14 PM

    these look so fun & neat,cant wait to make them!! next week for sure ill have my son hes 19yrs old! he will love helping me make them,so ill wait for him. thanks bunches!

    Reply
    • Trish - Mom On Timeout says

      February 27, 2013 at 3:46 PM

      Oh that will be so fun Dena! Thank you so much for your sweet comment!

      Reply
  10. Bethany says

    February 26, 2013 at 8:21 PM

    Cute! Love this, pinning!

    Reply
    • Trish - Mom On Timeout says

      February 27, 2013 at 3:47 PM

      Thanks Bethany! It’s a really fun recipe 🙂

      Reply
  11. Sarah says

    February 26, 2013 at 5:35 PM

    This looks so tasty and festive. I love the bright colors, I would probably eat the whole thing myself. If you get a chance come link up at my Tuesday Pin Party.

    http://sarahdawndesigns.blogspot.com/2013/02/pintastic-tuesday-link-party-28.html#.US1fKjBcgZl

    Reply
  12. Linda Kinsman says

    February 26, 2013 at 7:52 AM

    These make me smile just looking at them. I will have to try your recipe. Thanks!

    Reply
  13. irem says

    February 26, 2013 at 1:29 AM

    These look awesome, do you recommend a substitute for sweetened condensed milk? we don’t have it here in Turkey 🙁

    Reply
    • Trish - Mom On Timeout says

      February 26, 2013 at 7:15 AM

      Oh no! I can’t think of anything else that would work but here is a recipe so you can make your own 🙂 http://www.kitchenstewardship.com/recipes/healthy-homemade-sweetened-condensed-milk-without-powdered-dry-milk/ Good luck!

      Reply
      • irem says

        February 26, 2013 at 11:43 AM

        Thanks Trish! I’ll give it a try 🙂

        Reply
        • Trish - Mom On Timeout says

          February 26, 2013 at 3:57 PM

          Awesome! I’d love to know how it goes 🙂

          Reply
  14. Jenn says

    February 25, 2013 at 11:00 PM

    These looks amazing! Almost too good to eat! I actually have a huge bucket of Jello in the cupboard so this will be perfect!

    Reply
    • Trish - Mom On Timeout says

      February 26, 2013 at 7:16 AM

      I just let the boys pick from our Jell-O bin and then put them in order. We’ve done pink, yellow, green, and purple too and that looks really cool!

      Reply
  15. Dorothy @ Crazy for Crust says

    February 25, 2013 at 6:08 PM

    These are SO pretty Trish! I love, love, love the colors!

    Reply
    • Trish - Mom On Timeout says

      February 26, 2013 at 7:17 AM

      Thank you Dorothy! They’re super fun!

      Reply
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