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You are here: Home / Recipes / General Tso’s Chicken Sliders With Crunchy Slaw

General Tso’s Chicken Sliders With Crunchy Slaw

August 16, 2011

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chicken sliders with coleslaw on white tray

Earlier I shared my House Party with you and I wanted to provide you with some of the recipes that were big hits at the party. The sliders were very well received. I doubled the recipe and had people eating the chicken straight out of the bowl before I could make up more sliders! Very delicious and really easy to do.

chicken sliders with coleslaw on white tray

General Tso’s Chicken Sliders with Crunchy Slaw make a fantastic dinner but are also great to serve at parties and get-togethers. The flavor is unbeatable and both kids and adults just eat these right up!

chicken sliders with coleslaw on white tray

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How To Make General Tso’s Chicken Sliders

chicken sliders with coleslaw on white tray
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General Tso’s Chicken Sliders With Crunchy Slaw

General Tso’s Chicken Sliders with Crunchy Slaw make a fantastic dinner but are also great to serve at parties and get-togethers.  The flavor is unbeatable and both kids and adults just eat these right up!
Course Entree
Cuisine American
Keyword chicken sliders
Prep Time 15 minutes minutes
Cook Time 10 minutes minutes
Total Time 25 minutes minutes
Servings 8
Calories 299kcal
Author Trish - Mom On Timeout

Ingredients

  • 4.2 oz Simply Asia General Tso Stir-Fry Sauce 1 pouch
  • 2 tbsp packed brown sugar
  • 2 tbsp orange juice
  • 1 tsp minced garlic
  • 1 tsp grated ginger
  • 1/4 tsp crushed red pepper
  • 1 lb boneless skinless chicken breasts
  • 1 tbsp oil
  • 3 cups shredded coleslaw mix
  • 1/4 cup mayonnaise
  • 8 slider sandwich rolls

Instructions

  • Mix stir fry sauce, brown sugar, orange juice, garlic, ginger, and red pepper in medium saucepan until well blended.
  • Bring to a low boil on medium heat, stirring to dissolve sugar.
  • Place 2 tablespoons of sauce in a medium bowl.
  • Reserve remaining sauce in saucepan.
  • Brush chicken with oil and grill over medium high heat 6-8 minutes per side or until cooked through, turning occasionally.
  • Shred chicken with two forks and add to reserved sauce in saucepan. Toss until well coated.
  • Toss coleslaw mix and mayonnaise with sauce in bowl.
  • Spoon shredded chicken mixture on to the rolls and then top with slaw.
  • Serve immediately.

Nutrition

Calories: 299kcal | Carbohydrates: 31g | Protein: 17g | Fat: 12g | Saturated Fat: 2g | Cholesterol: 40mg | Sodium: 583mg | Potassium: 330mg | Fiber: 3g | Sugar: 9g | Vitamin A: 70IU | Vitamin C: 13mg | Calcium: 96mg | Iron: 2mg
  • 397

By Trish - Mom On Timeout August 16, 2011 Appetizers, Chicken, Entree, Recipes

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Bright and Beautiful Butterfly Craft »

Comments

  1. Lindsay says

    June 30, 2015 at 8:59 AM

    I plan on making these, they look delicious! I’m hoping to put the chicken in the crock pot though with the general tso chicken mixture. Think that would work? I think chicken tastes much better when cooked in a crock pot.

    Reply
  2. Dawn says

    September 28, 2014 at 9:31 AM

    I can’t eat cabbage so I was wondering if you could substitute broccoli slaw mix instead of the cabbage slaw mix. I love General Tao and this sounds delicious.

    Reply
    • Trish - Mom On Timeout says

      October 7, 2014 at 11:01 AM

      Sure! That would be a great substitution Dawn!

      Reply
  3. Jerri says

    May 23, 2014 at 4:06 PM

    I love General Tso’s Chicken, but I’ve never made it. I bet these are delicious!

    Reply
    • Trish - Mom On Timeout says

      June 4, 2014 at 7:57 PM

      Yes Jerri! Super yummy!

      Reply
  4. renee says

    January 24, 2014 at 5:37 PM

    I was just wondering I was at the store and could only find a bottle of General tso sauce. So I was curious how much I should use?

    Reply
    • Trish - Mom On Timeout says

      January 29, 2014 at 10:16 AM

      I think a half a cup would do Renee.

      Reply
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Hi, I’m Trish!

Welcome to Mom On Timeout where I’m serving up real food for real families! Dinners, desserts, and everything in between!
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