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General Tso’s Chicken Sliders With Crunchy Slaw

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General Tso's Chicken Sliders w/ Crunchy Slaw | Mom On Timeout

Earlier I shared my Thai Kitchen House Party with you and I wanted to provide you with some of the recipes that were big hits at the party.  The sliders were very well received.  I doubled the recipe and had people eating the chicken straight out of the bowl before I could make up more sliders!  Very delicious and really easy to do.

General Tso's Chicken Sliders w/ Crunch Slaw | Mom On Timeout

General Tso’s Chicken Sliders with Crunchy Slaw make a fantastic dinner but are also great to serve at parties and get-togethers.  The flavor is unbeatable and both kids and adults just eat these right up!

General Tso’s Chicken Sliders With Crunchy Slaw
 
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Ingredients
  • 1 pouch of Simply Asia General Tso Stir-Fry Sauce
  • 2 Tbls packed brown sugar
  • 2 Tbls orange juice
  • 1 tsp minced garlic
  • 1 tsp grated ginger
  • ¼ tsp crushed red pepper
  • 1 lb boneless skinless chicken breasts
  • 1 Tbls oil
  • 3 cups shredded coleslaw mix
  • ¼ c mayonnaise
  • 8 slider sandwich rolls
Instructions
  1. Mix stir fry sauce, brown sugar, orange juice, garlic, ginger, and red pepper in medium saucepan until well blended.
  2. Bring to a low boil on medium heat, stirring to dissolve sugar.
  3. Place 2 tablespoons of sauce in a medium bowl.
  4. Reserve remaining sauce in saucepan.
  5. Brush chicken with oil and grill over medium high heat 6-8 minutes per side or until cooked through, turning occasionally.
  6. Shred chicken with two forks and add to reserved sauce in saucepan. Toss until well coated.
  7. Toss coleslaw mix and mayonnaise with sauce in bowl.
  8. Spoon shredded chicken mixture on to the rolls and then top with slaw.
  9. Serve immediately.

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Comments

  8. These sound delicious! I’ll have to look for the General Tso’s sauce when I’m at the store.

    Thanks for linking up for Friday Favorites last week! I just added this to my pinterest page! Please come back and link up again this week!

    Reply

  14. I’m so glad you enjoyed them! I really like the idea of the crunchy oriental noodles – sounds like the perfect addition.

    Reply

  15. just wanted to say these were awesome, thank you! I made them last night for my family. We topped them with an oriental slaw an some crunch oriental noodles…mmmmmmmmm.

    Reply

  19. They are SO good! I’ve been trying to come up with other ways to use the chicken mixture because that was definitely the star of the show.

    Reply

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