Meet your new favorite sandwich – the Grilled California Turkey Club Sandwich! All things amazing!
I am so excited to be sharing this delicious sandwich with you today! The Grilled California Turkey Club sandwich is a staple in our house because it’s the perfect go-to weeknight meal and everyone loves it! Turkey, bacon, cheese, avocado and a special twist on the spread – yummy! I made these sandwiches last night in celebration of National Bread Month. What better way to use up leftover turkey AND celebrate National Bread Month than with a delicious sandwich like this??
I pack up sandwiches several times a week for my husband and Reece for lunch. Reece loves anything with Swiss cheese on it. Ham, pastrami, turkey, you name it! When I pack Reece a lunch that includes a sandwich I feel great knowing that he will ACTUALLY eat his lunch :) My husband will eat almost anything but his favorite is pastrami on sourdough. He loves his sandwiches toasted so I often wrap up his sandwiches in foil so he can toast them in the toaster oven at work. Aren’t I sweet???
Looking for more delicious recipes? Make sure to check out Celebrity Chef Bryan Voltaggio’s recipe creations. For more information, check out the National Bread Month fact sheet and press release where you can find out about the benefits of whole and enriched grains.
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Disclosure: I wrote this review while participating in a blog tour for Mom Central Consulting on behalf of the Grain Foods Foundation. I received a promotional item to thank me for taking the time to participate.