Saturday we took the boys to Discovery Kingdom for the day. We had an amazing time together! Reece and Bryce fed the sea lions and played until Reece was just tuckered out. Bryce is finally 42 inches so he was able to go on Cobra. We heard at least a couple dozen times about how big he was :)
The highlight of the day was feeding the Lorikeets. It is such an amazing experience! Bryce had no fear whatsoever but Reece was pretty hesitant to let a bird land on him. I had four Lorikeets on my head at one point – that was interesting ;)
When we got home, everyone was pretty exhausted so my husband agreed to stay back with the boys while I headed to Safeway to do some shopping. I gathered up my coupons, ad, shopping list and double-checked the new Safeway app that I downloaded to my phone last week. Ready to go!
The first thing I noticed when I got to Safeway was all the signage for the just for U program. I’ve been enjoying the just for U program for awhile now and I love how easy it is. Coupons are loaded to my card so I don’t have to clip coupons and I always have amazing personalized deals in my account.
Safeway had an awesome promotion on Dole fruit and tropical fruit products so I stocked up. I also picked up the other ingredients I needed (plus a lot more!) for the Teriyaki Pineapple Turkey Burgers. You can check out my entire shopping trip (and all the great deals I got!) here.
Sunday we fired up the grill and I gathered the ingredients to make the Teriyaki Pineapple Turkey Burgers.
Ingredients:
1 can (20 oz.) DOLE® Pineapple Slices
1/2 cup teriyaki sauce
2 pounds ground turkey or chicken
1 teaspoon grated fresh ginger
1/2 cup panko bread crumbs
8 whole grain hamburger buns
8 slices Cheddar or Monterey Jack cheese
Makes: 8 servings
Tip: To make 4 servings, use 1 can (8 oz.) DOLE Pineapple Slices and cut remaining
ingredients in half.
Prep: 25 min.
Directions:
Drain pineapple; reserve 1/2 cup juice. Reserve 2 pineapple slices for snack or other use.
Stir together teriyaki sauce and reserved pineapple juice in small bowl.
Mix together turkey, ginger, bread crumbs and 1/4 cup teriyaki mixture. Shape into 8 patties.
Grill patties, brushing with remaining teriyaki mixture, until brown and cooked through. Place pineapple slices on grill and cook until lightly golden brown.
Serve burgers on buns with cheese and pineapple.
Of course the true taste test takes place right here:
SUCCESS!!
You can find more amazing Dole recipes online and make sure to connect with Dole on Facebook and Twitter!
Disclosure: I am a member of the Collective Bias™ Social Fabric® Community. This shop has been compensated as part of a social shopper insights study for Collective Bias™ and Dole #CBias #SocialFabric
I think I should have come over to your house to eat dinner! Yum!
Looks so delicious!!! I Love using pineapple in my hamburguers!
I love pineapple on burgers! Great pictures!
Um drool!!! I need to make these so soon!
http://www.sewingourlifetogether.blogspot.com
I’ve been making quite a few burgers with grilled pineapple, everyone here loves them that way. I’ll have to make your turkey burgers next time. They look so yummy!
I love pineapple on a turkey burgers. This looks delicious!
These look delicious!
Sounds great. I never think to use turkey other than a whole turkey… I need to do better about that.
What a burger!!!! Looks like your little guy likes it! I love making turkey burgers for my family, thanks for the recipe!
Oh, my that looks delicious. I’ve never tried pineapple on my burger. Will definitely give this a go. Thank you for sharing. Visiting from Fireflies. Would love it if you would share this at my Make it Pretty Monday party at The Dedicated House. http://thededicatedhouse.blogspot.com/2012/07/make-it-pretty-monday-week-8.html Hope to see you at the bash! Toodles, Kathryn @TheDedicatedHouse
Delicious! What a great idea! I need to try this! I would love for you to come link up your blog to my Get social Sunday link party!
http://alivedinhome.blogspot.com/2012/08/get-social-sunday.html
Looks fantastic!! Megan
This recipe looks amazing! I’m sure it will be a hit with the kids!