WHIPPED SHORTBREAD COOKIES

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Step 1

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Step 2

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Step 3

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Step 4

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WHIPPED SHORTBREAD COOKIES

Step 1

Whip the butter and sugar together until light and fluffy.

Step 2

Add in the almond extract and then the flour and corn starch.

Step 3

Cover and chill for 2 hours to allow the flavors to meld and the butter to harden so the cookies bake up perfectly tall and fluffy and don’t flatten out while baking.

Step 4

Scoop out cookie dough and roll into one inch balls. Flatten with the tines of a fork and add sprinkles.

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