Fire up that grill and throw on these Inside Out Turkey Cheeseburgers! Loaded with flavor and filled with fresh mozzarella cheese, green onions, and Dijon mustard - these easy burgers are going to light up your 4th of July celebration!
Course Entree
Cuisine American
Prep Time 10 minutesminutes
Cook Time 10 minutesminutes
Total Time 20 minutesminutes
Servings 4burgers
Calories 450kcal
Author Trish - Mom On Timeout
Ingredients
4ozfresh mozzarella
1lbground turkey
1tbspWorcestershire sauce
1tbspDijon mustard
1/4cupchopped green onionsabout 3 green onions
1egg
black pepper
4hamburger buns
1/4cupmayonnaise
4Boston lettuce leaves
4large slices tomatoes
Instructions
Dice mozzarella into ½-inch (or slightly smaller) cubes.
Combine turkey, cheese, Worcestershire sauce, mustard, green onions and egg in a large bowl. Season with black pepper.
Using your hands, combine all ingredients in the bowl and form into 4 patties.
Heat grill to medium high heat and oil grates.
Grill burgers until cooked through, 4 to 5 minutes on each side.
Warm bun halves on the grill until lightly toasted.
Spread the bottom of each bun with 1 tablespoon of mayonnaise. Top with 1 lettuce leave, 1 large slice tomato, turkey burger and top bun.