Strawberry Oat Crumb Bars
Dessert has never been easier or more delicious than with these 4 Ingredient Strawberry Oat Crumb Bars! Serve warm with ice cream for an exceptionally delicious treat!
Servings 24 bars
Calories 172kcal
Ingredients
- 15 ounces yellow cake mix
- 2 ½ cups quick-cooking oats
- ¾ cups butter melted
- 1 cup strawberry preserves
- 1 tablespoon water
Instructions
- Preheat oven to 375 degrees.
- Line a 9 x 13 baking dish with parchment paper or grease with cooking spray.
- Mix cake mix and oats in a large bowl.
- Add melted butter, stir until crumbly.
- Press down half the crumbs onto the bottom of the pan.
- Combine strawberry preserves and water in a small bowl and stir until combined.
- Carefully spread strawberry preserves over the crumb crust.
- Sprinkle remaining crumbs over the strawberry preserves and press down gently.
- Bake for 18 to 23 minutes or until very lightly golden brown.
- Eat warm or cool, cut into bars, and serve.
Video
Nutrition
Calories: 172kcal | Carbohydrates: 27g | Protein: 1g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 15mg | Sodium: 196mg | Potassium: 36mg | Fiber: 1g | Sugar: 15g | Vitamin A: 285IU | Vitamin C: 1.2mg | Calcium: 61mg | Iron: 1.9mg
