Go Back
Print Pin
No ratings yet

Spiced Plum Crisps

Spiced Plum Crisp is the easiest, most delightful dessert (or breakfast!) you will make this season!
Course Dessert
Cuisine American
Keyword spiced plum crisps
Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Servings 6
Calories 268kcal
Author Trish - Mom On Timeout

Ingredients

  • 5 cups plums sliced & pitted (don't peel)
  • 1 tbsp all-purpose flour
  • 1/4 cup granulated sugar

Topping

  • 1/4 cup all-purpose flour
  • 1/4 cup oats
  • 1/4 cup brown sugar
  • 1/4 cup granulated sugar
  • 1 tsp cinnamon
  • 1/8 tsp allspice
  • 4 tbsp cold butter

Instructions

  • Preheat oven to 350°F.
  • Combine one tablespoon of flour and 1/4 cup granulated sugar in a large bowl. Stir in plums.
  • Combine dry ingredients for topping in a medium bowl. Cut in butter.
  • Divide plum mixture among six ramekins and place on a large baking sheet.
  • Sprinkle topping over plum mixture.
  • Bake for 35-40 minutes or until nice and bubbly and topping is crisp.
  • Serve with a scoop of vanilla ice cream for an amazing treat!

Nutrition

Calories: 268kcal | Carbohydrates: 49g | Protein: 2g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 20mg | Sodium: 71mg | Potassium: 240mg | Fiber: 3g | Sugar: 39g | Vitamin A: 711IU | Vitamin C: 13mg | Calcium: 24mg | Iron: 1mg