Spiced Plum Crisps
Spiced Plum Crisp is the easiest, most delightful dessert (or breakfast!) you will make this season!
Servings 6
Calories 268kcal
Ingredients
- 5 cups plums sliced & pitted (don't peel)
- 1 tbsp all-purpose flour
- 1/4 cup granulated sugar
Topping
- 1/4 cup all-purpose flour
- 1/4 cup oats
- 1/4 cup brown sugar
- 1/4 cup granulated sugar
- 1 tsp cinnamon
- 1/8 tsp allspice
- 4 tbsp cold butter
Instructions
- Preheat oven to 350°F.
- Combine one tablespoon of flour and 1/4 cup granulated sugar in a large bowl. Stir in plums.
- Combine dry ingredients for topping in a medium bowl. Cut in butter.
- Divide plum mixture among six ramekins and place on a large baking sheet.
- Sprinkle topping over plum mixture.
- Bake for 35-40 minutes or until nice and bubbly and topping is crisp.
- Serve with a scoop of vanilla ice cream for an amazing treat!
Nutrition
Calories: 268kcal | Carbohydrates: 49g | Protein: 2g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 20mg | Sodium: 71mg | Potassium: 240mg | Fiber: 3g | Sugar: 39g | Vitamin A: 711IU | Vitamin C: 13mg | Calcium: 24mg | Iron: 1mg