Incredibly moist and delicious Peanut Butter Banana Chocolate Chip Muffins packed with peanut butter flavor and sweet morsels of chocolate. For mornings when you just need a little chocolate.
Preheat the oven to 325 degrees. Peel and mash the bananas.
Add in the egg, butter, peanut butter, brown sugar and vanilla and mix until well combined.
Combine 1 cup of flour and remaining dry ingredients, reserving 1/4 cup of flour. Add the dry ingredients and stir just until combined. Do not overmix.
Combine Reese's peanut butter chips, and chocolate chips in a bowl. Sprinkle remaining 1/4 cup of flour over the chips and gently coat the chips with flour.
Add to batter and mix just until combined.
Lightly grease a muffin tin or line with baking cups.
Divide batter evenly among 12 cups.
Bake muffins for 20-25 minutes or until golden brown. Let the muffins cool slightly before removing from tin. Enjoy!