EASY JALAPEÑO POPPER BITES

PERFECT PARTY APPETIZER

WHY YOU NEED TO TRY THESE JALAPEÑO POPPERS

Appetizer for any occasion

Bite-Sized

Loaded with bacon

Creamy yet spicy

Ready in under 20 minutes

EASY JALAPEÑO POPPER BITES RECIPE

SERVINGS

18 Poppers

COURSE

Appetizer

TIME

18 minutes

RATING

MAIN INGREDIENTS

Cream Cheese

Green Onions

Bacon

Jalapeños

Cheese

Tortilla scoops chips

INSTRUCTIONS

1

Preheat the oven to 350 degrees.

2

Stir together cream cheese, green onions, jalapenos, bacon, pepper jack & sharp cheddar cheese.

3

Line two large baking sheets with parchment paper.

INSTRUCTIONS

4

Top with additional bacon and cheese if desired.

5

Spoon a rounded teaspoon of the filling into scoop chips.

6

Bake for 8 to 10 minutes or until filling is bubbly and cheese is melted.

TOP TIPS

Make the filling ahead of time. The mixture can be made 2 days in advance & kept in the fridge.

These jalapeño popper bites are kid-friendly! Remove all seeds & membranes from the jalapeños to keep the heat down.

TOP TIPS

Want more spice? Keep the seeds in, or add in extra jalapeños.

Don’t over bake! You'll know they're ready when the filling is bubbling slightly (around 8 minutes in the oven.)