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Blueberry Pie Oatmeal Crumble Bars

Course Dessert
Cuisine American
Keyword blueberry pie bars
Prep Time 5 minutes
Cook Time 18 minutes
Servings 16
Calories 201kcal
Author Trish - Mom On Timeout


  • 15 oz yellow cake mix
  • 2 1/2 cups quick-cooking oats
  • 3/4 cups butter melted
  • 21 oz blueberry pie filling


  • Preheat oven to 375 degrees.
  • Line a 9 x 13 baking dish with parchment paper or grease with cooking spray.
  • Mix cake mix and oats in a large bowl.
  • Add melted butter, stir until crumbly.
  • Press down half the crumbs onto the bottom of the pan.
  • Carefully spread blueberry pie filling over the crumb crust.
  • Spread remaining crumbs over pie filling and press down gently.
  • Bake for 18 to 23 minutes or until very lightly golden brown.
  • Eat warm or cool, cut into bars, and serve.


Calories: 201kcal | Carbohydrates: 28g | Protein: 1g | Fat: 9g | Saturated Fat: 6g | Cholesterol: 23mg | Sodium: 163mg | Potassium: 72mg | Fiber: 2g | Sugar: 18g | Vitamin A: 432IU | Vitamin C: 1mg | Calcium: 60mg | Iron: 3mg