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5 from 4 votes

Honey Mustard

This homemade Honey Mustard recipe combines only 4 ingredients to create that deliciously sweet and tangy dipping sauce that’s perfect for chicken, veggies, fries, and so much more!
Course Condiment
Cuisine American
Keyword honey mustard, honey mustard recipe, honey mustard sauce
Prep Time 5 minutes
Servings 12
Calories 33kcal
Author Trish - Mom On Timeout

Ingredients

  • ¾ cup yellow mustard
  • ¼ cup honey
  • 2 tablespoons apple cider vinegar
  • ¼ teaspoon cayenne pepper optional

Instructions

  • Whisk all ingredients in a small bowl until well combined.
  • Store in a covered container in the refrigerator for up to 2 weeks.

Nutrition

Calories: 33kcal | Carbohydrates: 7g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Trans Fat: 1g | Sodium: 177mg | Potassium: 28mg | Fiber: 1g | Sugar: 6g | Vitamin A: 28IU | Vitamin C: 1mg | Calcium: 10mg | Iron: 1mg
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