COOKIE DOUGH DIP

This easy cookie dough dip recipe can be enjoyed immediately or made ahead of time for parties!

Step 1

Heat the flour by placing in a microwave safe dish and heat in 15 second increments at 50% power until the flour reaches 160°F or higher.

Step 2

Using a stand mixer or hand mixer, beat the cream cheese and butter in a large bowl until light and fluffy, scraping down the sides of the bowl as needed.

Step 3

Add the brown sugar, granulated sugar, vanilla extract, baking soda and salt and beat until well combined.

Step 4

Mix in the sifted flour until combined. Stir in the mini chocolate chips.

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