CARAMEL CAKE

This amazing Caramel Cake recipe is a total showstopper and a must make for caramel lovers!

Prep Time: 30 Min

CUISINE: AMERICAN

CALORIES: 786kcal

Ingredients

COOK Time: 22 Min

Step 1

Preheat the oven 350°F.

Step 2

Grease two 9 inch round cake pans with baking spray and place parchment paper in the bottom of the pans.

Step 3

Whisk together the flour, baking powder, baking soda and salt in a medium size bowl.

Step 4

Beat the oil and butter until combined in the bowl of a stand mixer (or a large bowl if using a hand mixer).

Swipe Up To See Full Recipe!

ORANGE CREAMSICLE CAKE

LIMONCELLO CAKE

HUMMINGBIRD BUNDT CAKE WITH CREAM CHEESE GLAZE

MORE DELICIOUS RECIPES

www.momontimeout.com

FOLLOW FOR DINNER, DESSERTS & MORE