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Tortellini Pasta Salad

Easy Tortellini Salad is the perfect side dish for entertaining! Made with tortellini, Italian dressing, Parmesan, cucumbers, tomatoes and more! Ideal for potlucks, holidays, and BBQs!
Course Salad
Cuisine American
Keyword tortellini pasta salad
Prep Time 15 minutes
Chill 2 hours
Servings 6
Calories 414kcal
Author Trish - Mom On Timeout


Tortellini Salad Dressing

  • ½ cup mayonnaise or miracle whip if you prefer
  • ½ cup Italian dressing use your favorite
  • 1 tablespoon freshly grated Parmesan Cheese
  • 1 tablespoon chopped parsley
  • ½ teaspoon fresh ground black pepper

Salad Ingredients

  • 4 cups tortellini
  • 1/2 English cucumber halved and thinly sliced
  • 1/2 red onion diced
  • 1/2 green bell pepper finely chopped
  • 1/2 orange or red bell pepper finely chopped
  • 1 cup cherry or grape tomatoes halved
  • additional chopped parsley and grated Parmesan to garnish


  • Boil and drain your tortellini and set aside.

Tortellini Salad Dressing

  • In a medium bowl, whisk together mayonnaise, Italian dressing, Parmesan cheese, parsley and black pepper until combined. Set aside.
  • In a large serving bowl, combine the cooked tortellini and prepared vegges (cucumber, onion, bell peppers and tomatoes).
  • Fold in the dressing and gently stir to combine.
  • Refrigerate for at least 2 hours before serving.
  • Garnish with parsley and Parmesan just before serving.


Calories: 414kcal | Carbohydrates: 37g | Protein: 12g | Fat: 24g | Saturated Fat: 5g | Cholesterol: 35mg | Sodium: 637mg | Potassium: 159mg | Fiber: 4g | Sugar: 7g | Vitamin A: 507IU | Vitamin C: 28mg | Calcium: 121mg | Iron: 2mg