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Raspberry Acai Slush

You deserve it! It’s time to relax with this delicious and refreshing Raspberry Acai Slush!
Course Beverage
Cuisine American
Keyword raspberry acai slush
Prep Time 5 minutes
Freeze 8 hours
Total Time 8 hours 5 minutes
Servings 4
Calories 358kcal
Author Trish - Mom On Timeout


  • 4 cups Trop50 Raspberry Acai juice
  • 3 cups lemon-lime soda ginger ale, or club soda
  • 1 cup rum optional
  • fresh raspberries and blackberries


  • Combine ingredients in a freezer-safe container and freeze at least 8 hours.
  • Rinse berries and place on a parchment lined baking sheet so the berries are not touching.. Place in freezer for a minimum of 30 minutes to freeze.
  • If using alcohol, the slush will not freeze solid and is perfect straight from the freezer. If not using alcohol, remove from freezer 20 minutes before serving.
  • Serve with frozen raspberries and blackberries.


Calories: 358kcal | Carbohydrates: 48g | Protein: 1g | Sodium: 29mg | Potassium: 79mg | Sugar: 43g | Vitamin A: 315IU | Vitamin C: 4mg | Calcium: 67mg | Iron: 1mg