Raspberry Acai Slush
You deserve it! It’s time to relax with this delicious and refreshing Raspberry Acai Slush!
- 4 cups Trop50 Raspberry Acai juice
- 3 cups lemon-lime soda ginger ale, or club soda
- 1 cup rum optional
- fresh raspberries and blackberries
Combine ingredients in a freezer-safe container and freeze at least 8 hours.
Rinse berries and place on a parchment lined baking sheet so the berries are not touching.. Place in freezer for a minimum of 30 minutes to freeze.
If using alcohol, the slush will not freeze solid and is perfect straight from the freezer. If not using alcohol, remove from freezer 20 minutes before serving.
Serve with frozen raspberries and blackberries.
Calories: 358kcal | Carbohydrates: 48g | Protein: 1g | Sodium: 29mg | Potassium: 79mg | Sugar: 43g | Vitamin A: 315IU | Vitamin C: 4mg | Calcium: 67mg | Iron: 1mg