Go Back
+ servings

General Tso’s Chicken Sliders With Crunchy Slaw

General Tso’s Chicken Sliders with Crunchy Slaw make a fantastic dinner but are also great to serve at parties and get-togethers.  The flavor is unbeatable and both kids and adults just eat these right up!
Prep Time15 mins
Cook Time10 mins
Total Time25 mins
Course: Entree
Cuisine: American
Keyword: chicken sliders
Servings: 8
Calories: 299kcal
Author: Trish - Mom On Timeout


  • 4.2 oz Simply Asia General Tso Stir-Fry Sauce 1 pouch
  • 2 tbsp packed brown sugar
  • 2 tbsp orange juice
  • 1 tsp minced garlic
  • 1 tsp grated ginger
  • 1/4 tsp crushed red pepper
  • 1 lb boneless skinless chicken breasts
  • 1 tbsp oil
  • 3 cups shredded coleslaw mix
  • 1/4 cup mayonnaise
  • 8 slider sandwich rolls


  • Mix stir fry sauce, brown sugar, orange juice, garlic, ginger, and red pepper in medium saucepan until well blended.
  • Bring to a low boil on medium heat, stirring to dissolve sugar.
  • Place 2 tablespoons of sauce in a medium bowl.
  • Reserve remaining sauce in saucepan.
  • Brush chicken with oil and grill over medium high heat 6-8 minutes per side or until cooked through, turning occasionally.
  • Shred chicken with two forks and add to reserved sauce in saucepan. Toss until well coated.
  • Toss coleslaw mix and mayonnaise with sauce in bowl.
  • Spoon shredded chicken mixture on to the rolls and then top with slaw.
  • Serve immediately.


Calories: 299kcal | Carbohydrates: 31g | Protein: 17g | Fat: 12g | Saturated Fat: 2g | Cholesterol: 40mg | Sodium: 583mg | Potassium: 330mg | Fiber: 3g | Sugar: 9g | Vitamin A: 70IU | Vitamin C: 13mg | Calcium: 96mg | Iron: 2mg