Mojo Beef Kabobs
Mojo Beef Kabobs
Servings 4
Calories 281kcal
Ingredients
- 1 pound boneless beef top sirloin steak cut 1 inch thick
- 1 tsp coarse grind black pepper
- 1 lime cut into 8 wedges
- 1 red onion cut into 8 thin wedges
- 10 oz cherry tomatoes
Mojo Sauce:
- ¼ cup fresh orange juice
- ¼ cup fresh lime juice
- 3 tbsp finely chopped fresh oregano
- 3 tbsp olive oil
- 2 tbsp finely chopped fresh parsley
- 1 tsp ground cumin
- 1 tsp minced garlic
- ¾ tsp salt
Instructions
- Whisk Mojo Sauce ingredients in small bowl. Set aside.
- Cut beef steak into 1-1/4 inch pieces; season with pepper. Alternately thread beef with lime and onion wedges evenly onto four 12-inch metal skewers. Thread tomatoes evenly onto four 12-inch metal skewers.
- Grill tomato kabobs over medium heat, covered, about 2 to 4 minutes or until slightly softened, turning occasionally.
- Grill beef kabobs, covered, 8 to 10 minutes (over medium heat on preheated gas grill 9 to 11 minute for medium rare (145°F) to medium (160°F) doneness, turning once.
- Serve kabobs drizzled with sauce.
Nutrition
Calories: 281kcal | Carbohydrates: 11g | Protein: 27g | Fat: 15g | Saturated Fat: 3g | Cholesterol: 67mg | Sodium: 510mg | Potassium: 674mg | Fiber: 2g | Sugar: 5g | Vitamin A: 378IU | Vitamin C: 36mg | Calcium: 49mg | Iron: 3mg