Go Back
+ servings

Toffee Cookie Bars

You’re going to go crazy for these Toffee Cookie Bars! Simple cookie bars topped with a decadent chocolate layer, almonds and toffee bits.

Prep Time10 mins
Cook Time27 mins
Total Time37 mins
Course: Dessert
Cuisine: American
Keyword: toffee cookie bars
Servings: 24 bars
Calories: 248kcal
Author: Trish - Mom On Timeout


  • 1 cup butter softened
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar
  • 1 egg yolk
  • 1 tsp vanilla
  • 1 tsp salt
  • 12 oz semi-sweet chocolate chips I used mini chocolate chips
  • 2 1/2 cups flour
  • 1/2 cup sliced almonds
  • 1/3 cup Heath toffee bits


  • Preheat oven to 350 degrees.
  • Line a 9x13 baking dish with parchment paper.
  • Cream butter and sugars together in a large mixing bowl.
  • Beat in egg, vanilla, and salt.
  • Gradually mix in flour.
  • Press dough into baking dish and bake for 22-25 minutes or until set.
  • Sprinkle chocolate chips on top of cookie and return to the oven for an additional 2 minutes.
  • Use an offset spatula to spread chocolate chips in an even layer.
  • Immediately sprinkle on almonds and toffee bits.
  • Let cool completely before cutting into squares.


Calories: 248kcal | Carbohydrates: 27g | Protein: 3g | Fat: 15g | Saturated Fat: 8g | Cholesterol: 29mg | Sodium: 168mg | Potassium: 119mg | Fiber: 2g | Sugar: 14g | Vitamin A: 254IU | Calcium: 24mg | Iron: 2mg