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Chocolate Raspberry Crumb Bars

Chocolate Raspberry Crumb Bars feature a layer of dark fudge goodness that will knock your socks off! The perfect decadent treat to fulfill that chocolate craving!
Prep Time10 mins
Cook Time35 mins
Total Time45 mins
Course: Dessert
Cuisine: American
Keyword: chocolate raspberry crumb bars
Servings: 36 bars
Calories: 197kcal
Author: Trish - Mom On Timeout


  • 1 cup unsalted butter 2 sticks - softened
  • 1/2 cup brown sugar packed
  • 2 cups all-purpose flour
  • 1/2 tsp salt
  • 1 cup bittersweet chocolate chips
  • 1 cup semi-sweet chocolate chips
  • 14 oz sweetened condensed milk 1 can
  • 1/2 cup chopped pecans or walnuts
  • 1/2 cup raspberry preserves seedless optional


  • Preheat oven to 350 degrees.
  • Lightly grease 9x13 baking dish or line with parchment paper.
  • Cream butter and sugar together.
  • Beat in flour and salt until nice and crumbly.
  • Press 1 3/4 cups crumb mixture onto bottom of baking dish.
  • Bake for 10-12 minutes or until golden brown.
  • Stir nuts into reserved crumb mixture. Set aside.
  • Combine sweetened condensed milk and bittersweet chips in a microwave safe dish and heat on medium heat, in 30 second intervals in microwave until chips are melted. Stir until smooth.
  • Pour over hot crust and spread until even.
  • Sprinkle reserved crumb mixture over chocolate mixture.
  • Drop teaspoonfuls of preserves on top of crumb mixture.
  • Sprinkle with 1 cup semi-sweet chocolate chips.
  • Bake for an additional 25-30 minutes or until set.
  • Cool and cut into bars.


Calories: 197kcal | Carbohydrates: 23g | Protein: 3g | Fat: 11g | Saturated Fat: 7g | Cholesterol: 18mg | Sodium: 55mg | Potassium: 124mg | Fiber: 1g | Sugar: 15g | Vitamin A: 190IU | Vitamin C: 1mg | Calcium: 57mg | Iron: 1mg