Easy Chocolate Football Patties
Sweet and easy Chocolate Football Patties are the PERFECT addition to your game day celebration! Delicious and fun - this game day treat will always be a top pick!
Servings: 4 dozen
- ¼ cup butter softened
- ⅓ cup light corn syrup
- 1 tsp vanilla extract or cherry, coconut, mint, your choice
- 1/2 cup unsweetened cocoa powder
- 3 cups powdered sugar
- ½ cup granulated sugar to roll balls in
- 4 oz white chocolate chips or candy coating
Combine butter and corn syrup together in a small bowl.
Stir in extract cocoa powder and powdered sugar.
Knead the mixture until sugar is absorbed and is completely smooth.
Shape into ¾ inch balls and form into a log. Roll in granulated sugar.
Flatten gently with the bottom of a measuring cup.
Use your fingers to pinch the ends of the football so that it resembles a football shape.
Let sit for 4 hours or overnight until the exterior is dry and firm to the touch.
Melt chocolate chips or candy coating according to package directions. Transfer to a ziploc bag and snip off one corner. Pipe the laces onto the footballs. Let set up.
Store in an airtight container for up 2 weeks.
Calories: 809kcal | Carbohydrates: 160g | Protein: 4g | Fat: 22g | Saturated Fat: 14g | Cholesterol: 36mg | Sodium: 149mg | Potassium: 245mg | Fiber: 4g | Sugar: 152g | Vitamin A: 355IU | Calcium: 77mg | Iron: 2mg