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Outrageous Peanut Butter Fudge with M&Ms

The EASIEST candy you'll make all season and will FOR SURE become a new favorite! This Outrageous Peanut Butter M&M's Fudge is so creamy and delicious and is topped with festive holiday M&M's! Perfect for Christmas!
Prep Time5 mins
Cook Time5 mins
Total Time10 mins
Course: Dessert
Cuisine: American
Keyword: Christmas, fudge, peanut butter
Servings: 64 pieces
Calories: 83kcal
Author: Trish - Mom On Timeout


  • 1/4 cup light corn syrup
  • 1/4 cup unsalted butter
  • 2 cups creamy peanut butter
  • 1 1/4 cups powdered sugar
  • 1 tsp vanilla extract
  • 1 cup M&Ms


  • Line an 8-inch square baking dish with non-stick foil and set aside. (If you don't have non-stick foil available, line with regular foil and lightly spray with cooking spray.)
  • In a medium size saucepan, combine the corn syrup and butter, cooking over low heat until the butter melts, stirring occasionally
  • Stir in the peanut butter and continue cooking over low heat until smooth. Remove from heat.
  • Stir in the powdered sugar and vanilla and beat until smooth.
  • Pour fudge into the prepared pan. Place M&Ms on top.
  • Refrigerate for 2 hours or until firm. Cut into squares and serve.
  • Leftovers should be stored in an airtight container.


Calories: 83kcal | Carbohydrates: 7g | Protein: 2g | Fat: 5g | Saturated Fat: 1g | Cholesterol: 2mg | Sodium: 40mg | Potassium: 52mg | Sugar: 6g | Vitamin A: 30IU | Calcium: 8mg | Iron: 0.2mg