Practically Perfect Pineapple Punch is totally refreshing on a hot summer day! Cocktail or punch – it’s your choice!
Course Beverage
Cuisine American
Keyword cocktail, punch
Prep Time 7 minutesminutes
Total Time 7 minutesminutes
Servings 8servings
Calories 192kcal
Author Trish - Mom On Timeout
Ingredients
2bags of tea
2cupsboiling water
2lemonshalved and juiced
1cupsugar
3cupswater
1tspvanilla extract
46ozpineapple juice
sliced lemons and fresh mint for garnish
rum for cocktails if desired
Instructions
Brew tea according to package directions in boiling water.
Place lemon halves (not juice), 3 cups of water and 1 cup of sugar in saucepan. Bring to a simmer. Continue simmering until sugar has dissolved. Remove from heat. Discard lemon halves.
Stir in vanilla extract and lemon juice.
Combine tea, lemon mixture, and pineapple juice in a large pitcher and chill.
Serve over ice.
For cocktails - add 1 oz of rum to each serving.
Garnish with sliced lemons and fresh mint if desired.