Go Back
+ servings

Brown Sugar Cinnamon Butter

Course: Condiment
Cuisine: American
Keyword: brown sugar cinnamon butter
Servings: 16
Calories: 64kcal
Author: Trish - Mom On Timeout

Ingredients

  • 1/2 cup unsalted butter softened
  • 1/4 cup brown sugar
  • salt just a pinch! (omit if you use salted butter)
  • 1/2 tsp ground cinnamon

Instructions

  • Stir butter until light and fluffy. You can use a mixer or a fork.
  • Add brown sugar, salt, and cinnamon and mix until completely combined.
  • Use immediately or transfer to an airtight container. I like to form the butter into a log and wrap in parchment.
  • Refrigerate for up to 2 weeks.

Nutrition

Calories: 64kcal | Carbohydrates: 3g | Protein: 1g | Fat: 6g | Saturated Fat: 4g | Cholesterol: 15mg | Sodium: 2mg | Potassium: 5mg | Fiber: 1g | Sugar: 3g | Vitamin A: 177IU | Calcium: 5mg | Iron: 1mg