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5 from 1 vote

Skillet Bacon and Broccoli Macaroni and Cheese

Course Entree
Cuisine American
Keyword skillet bacon and broccoli macaroni and cheese
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 5 servings
Calories 640kcal
Author Trish - Mom On Timeout

Ingredients

  • 12 oz HorizonĀ® Macaroni & Mild Cheddar Cheese 2 boxes
  • 1/2 cup Horizon OrganicĀ® Milk
  • 4 tbsp Horizon OrganicĀ® Butter
  • 12 oz broccoli florets cooked to crisp-tender
  • 1/2 lb bacon cut into 1/2 inch pieces
  • 1 shallot diced

Topping

  • 3/4 cup panko bread crumbs
  • 2 Tbls butter melted
  • 1/2 tsp paprika
  • 1/4 cup shredded Parmesan cheese

Instructions

  • Prepare mac and cheese according to box instructions.
  • Meanwhile, brown bacon in a large skillet. Remove with a slotted spoon.
  • Remove all but 1 tablespoon of bacon grease.
  • Saute shallot in skillet until translucent.
  • Return bacon to skillet and stir in broccoli.
  • Stir in prepared mac and cheese.
  • Combine topping ingredients in a small bowl and sprinkle over the top.
  • Place in oven for 15-20 minutes or until topping is lightly browned.
  • Serve immediately.

Nutrition

Calories: 640kcal | Carbohydrates: 46g | Protein: 21g | Fat: 42g | Saturated Fat: 16g | Cholesterol: 74mg | Sodium: 1121mg | Potassium: 505mg | Fiber: 2g | Sugar: 3g | Vitamin A: 1068IU | Vitamin C: 61mg | Calcium: 235mg | Iron: 3mg