THE BEST BLONDIE recipe

THE BEST BLONDIE recipe

SERVINGS

16 Servings

CUISINE

American

TIME

27 minutes

CALORIES

302 Kcal

This easy, one-bowl Blondie recipe yields extra chewy, buttery, rich, blondies with hardly any effort at all! These are sure to become a new family favorite!

Main Ingredients Butter Brown Sugar Granulated Sugar Eggs Egg Yolk Vanilla Extract All-Purpose Flour Cornstarch Baking Powder Salt White Chocolate Chips

How To Make THE BEST BLONDIE RECIPE

1. Combine melted butter and sugar. Stir.  2. Stir in eggs and vanilla extract. Fold in flour, corn starch, baking powder, and salt.  3. Stir in chips and transfer batter to a baking dish and bake. 4. Let cool before cutting into bars and serve.

Persimmon
Persimmon

more popular recipes

CHEESECAKE BROWNIES

THE BEST PEANUT BUTTER BROWNIES

ONE BOWL CARAMEL PUMPKIN BLONDIES

FOLLOW FOR DINNER, DESSERTS & MORE